Chana Dal Tikki

Ingredients:-

1 cup chana dal, 4 tbsp finely chopped onion, 2 tbsp chopped coriander, 1 tsp crushed dry coriander seeds, 1/2 tsp crushed green chilli, salt to taste, oil to fry.

Method:- 

Soak the dal & grind it coarsely. Mix all the above ingredients except oil. Mix well. 

Heat oil n deep fry small tikkis.

Happy cooking.